Tutorial Make Yummy BBQ Chicken Pizza

BBQ Chicken Pizza. Get Your Favorite Pizza, Wings, Sides & More at Prices You Love. The key to keeping the chicken moist and flavorful is mixing a few TBSP of BBQ sauce into the cubed chicken before topping the pizza. Otherwise, the edges tend to dry out while cooking.

You can make an even better-tasting pizza yourself with only a few ingredients and little prep time, and it goes way beyond just plain cheese and pepperoni. This barbecue chicken pizza packs a whole lot of flavor for pizza night thanks to ingredients like chicken, barbecue sauce, shredded mozzarella, red onion and cilantro. In a large skillet, heat oil over medium heat. You can cook BBQ Chicken Pizza using 7 ingredients and 6 steps. Here is how you achieve it.

Ingredients of BBQ Chicken Pizza

1. Prepare 1 packages of of frozen pizza dough.
2. It's 2 of Chicken Breasts.
3. Prepare 2 of Red Onions.
4. Prepare 1 of Bottle of Sweet Baby Rays BBQ Sauce.
5. Prepare 1 of Bottle of Sweet Baby Rays BBQ Sauce.
6. You need 1 packages of of Mozzarella Cheese.
7. Prepare 1 of Garlic Powder.

This is a recipe for classic BBQ chicken pizza with tangy BBQ sauce, chicken, and red onion. Gouda cheese gives the homemade pizza the most delicious smoky flavor and cilantro adds a touch of freshness. Basic Pizza Crust A great, basic pizza crust. Let stand for a few minutes.

BBQ Chicken Pizza step by step

1. Make sure the pizza dough is thawed out and ready to be formed to a pizza stone. Lightly flour the pizza stone and stretch dough to desired size. Preheat the oven to 375°F. (Ovens will vary).
2. While the dough is resting, saute cut up chicken breasts in a teaspoon of oil. Add garlic and any other seasonings you prefer. In a smaller pan, saute the sliced red onion in butter until desired tenderness..
3. If dough needs to be stretched a bit more, do so. When dough is at desired thickness and size, spread 3/4 of the bottle of BBQ sauce onto the dough..
4. Top sauce with chicken and then the onions. Cover with Mozzarella cheese..
5. Bake for 20 minutes. If not to desired doneness, continue backing and checking every 5 minutes..
6. Remove from oven and drizzle remaining BBQ sauce over top of pizza..

In a mixer, combine flour and salt. Line two large baking sheets with parchment paper and grease with cooking spray. This cast-iron pizza is the perfect mix of salty, sweet, tangy and sharp. Crispy baked pizza dough is topped with barbecue chicken, mozzarella and cheddar cheese. BBQ Chicken Tortilla Pizza Haiku: "We weren't too thrilled.