Recipe: Simple Tasty Smokey-Sweet BBQ Chicken & Kickin Hot Sriricha Chicken

Delicious, fresh, tatsy and Healthy.

Tasty Smokey-Sweet BBQ Chicken & Kickin Hot Sriricha Chicken. Add the cabbage to a medium skillet over medium heat. Add the chopped chicken and stir just to incorporate. Remove the pan from the heat.

Tasty Smokey-Sweet BBQ Chicken & Kickin Hot Sriricha Chicken In a large bowl, combine shredded chicken, red onion, and BBQ sauce. Place a small bowl, filled with mozzarella cheese, in the middle of a greased baking pan and arrange crescent dough triangles around the bowl with the smallest angle on the outside. Add a layer of your sauce over the chicken and place back in over to give a nice glazed warm up. You can have Tasty Smokey-Sweet BBQ Chicken & Kickin Hot Sriricha Chicken using 3 ingredients and 6 steps. Here is how you cook it.

Ingredients of Tasty Smokey-Sweet BBQ Chicken & Kickin Hot Sriricha Chicken

  1. You need of Chicken breast.
  2. It's of Sweet & Smokey Pork Rub (Grill Mates).
  3. Prepare of Garlic Siriacha Rub (Weber) (optional for heat).

Leave in longer if your like a bit more crips bbq or even turn on broil flame watch carefully to not burn. In a separate bowl, combine the BBQ sauce and the honey. Heat a large stockpot or Dutch oven over medium high heat. Meanwhile, in a small saucepan, make barbecue sauce by heating oil over medium heat.

Tasty Smokey-Sweet BBQ Chicken & Kickin Hot Sriricha Chicken instructions

  1. I cut my chicken down the middle. Season with dash salt..
  2. Rub chicken both sides with Sweet & Smokey pork rub..yes I said pork...lol. ****For a kick of HEAT try some garlic sriracha seasoning rub. Separate for your non spicy friends..
  3. Cook in oven 350° 45 min until no pink. Add a bit of water to your pan so chicken does not dry out. About 5 minutes before done add a layer of your fave sauce..
  4. Get your favorite sauces ready. Today I have one of my favs Sweet Baby Rays, some Rib Jack original and for our spicy friends there is also Siriacha Hot Chili Sauce.
  5. Add a layer of your sauce over the chicken and place back in over to give a nice glazed warm up. Leave in longer if your like a bit more crips bbq or even turn on broil flame watch carefully to not burn..
  6. Serve n enjoy!.

Stir in remaining sauce ingredients and bring to a boil. Turn chicken; brush with barbecue sauce. Put the chicken on the grill or, if broiling, put it on the prepared baking sheet. Mix all ingredients of the dry rub in a large bowl or sealable bag. On charcoal grill: Start your kettle grill with a bucket full of coal, wait till they're nice and hot.