BBQ Chicken Pizza. Get Your Favorite Pizza, Wings, Sides & More at Prices You Love. Read Customer Reviews & Find Best Sellers. The key to keeping the chicken moist and flavorful is mixing a few TBSP of BBQ sauce into the cubed chicken before topping the pizza.
Put the chicken in a baking dish, season with salt and pepper and brush with the barbecue sauce mixture.
You can make an even better-tasting pizza yourself with only a few ingredients and little prep time, and it goes way beyond just plain cheese and pepperoni.
This barbecue chicken pizza packs a whole lot of flavor for pizza night thanks to ingredients like chicken, barbecue sauce, shredded mozzarella, red onion and cilantro.
You can cook BBQ Chicken Pizza using 8 ingredients and 6 steps. Here is how you cook it.
Ingredients of BBQ Chicken Pizza
- Prepare 1/2 lb of chicken tenders.
- You need 2/3 cup of barbecue sauce (any you like).
- You need 1 can of Pillsbury classic pizza dough.
- It's 3/4 cup of shredded gouda cheese.
- Prepare 1 cup of shredded mozzarella cheese.
- You need 3/4 cup of shredded parmesan cheese.
- You need 1/2 medium of red onion, sliced thinly.
- It's 2 tbsp of chopped fresh cilantro.
In a large skillet, heat oil over medium heat. This is a recipe for classic BBQ chicken pizza with tangy BBQ sauce, chicken, and red onion. Gouda cheese gives the homemade pizza the most delicious smoky flavor and cilantro adds a touch of freshness. Basic Pizza Crust A great, basic pizza crust.
BBQ Chicken Pizza step by step
- Season chicken with salt and pepper, and cook any way you prefer. I typically will saute them in a skillet, but you could bake them, or any other method you like :).
- Preheat oven to 400°F. When cooked chicken tenders are cool enough to handle, dice the chicken into small chunks. Toss the diced chicken with a few tablespoons of the barbeque sauce in a bowl and set aside..
- Dust a little flour or cornmeal on a baking sheet and spread out your pizza dough into the pan. I used a rectangle shaped pan, but round works too :).
- Spread the remaining barbeque sauce evenly over the pizza dough, leaving a slight edge unsauced. Sprinkle diced chicken, all three cheeses and red onion onto the pizza..
- Bake for 20 minutes or until cheese is bubbly and golden brown. Remove from oven, sprinkle with chopped cilantro and serve!.
- *** If you have a great pizza dough recipe you make yourself... go for it!! Any pizza dough will work well here. I just needed a quick meal one night and a premade one worked :).
Let stand for a few minutes. In a mixer, combine flour and salt. Line two large baking sheets with parchment paper and grease with cooking spray. This cast-iron pizza is the perfect mix of salty, sweet, tangy and sharp. Crispy baked pizza dough is topped with barbecue chicken, mozzarella and cheddar cheese.