Tutorial Make Simple Baked BBQ chicken with Peppers & Onions

Delicious, fresh, tatsy and Healthy.

Baked BBQ chicken with Peppers & Onions. Make Your Dishes Burst w/ Flavor. Whisk dressing, rosemary and garlic to blend in large bowl. Add chicken and all bell peppers and toss to coat.

Baked BBQ chicken with Peppers & Onions This crispy oven bbq chicken recipe uses only TWO INGREDIENTS - barbecue sauce and chicken (plus a little olive oil, salt, and pepper) - to make the crispiest, most perfectly glazed, sweet, sticky, and juicy baked barbecue chicken you will ever have. See great recipes for Baked BBQ chicken with Peppers & Onions too! Great recipe for Baked BBQ chicken with Peppers & Onions. You can have Baked BBQ chicken with Peppers & Onions using 5 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Baked BBQ chicken with Peppers & Onions

  1. It's 1 medium of onion, chopped.
  2. It's 1 large of Green Pepper, sliced in small strips.
  3. It's 1 of Bottle of BBQ sauce, I used 1 bottle of sweet baby rays BBQ sauce.
  4. Prepare 10 piece of thin cut chicken breasts.
  5. It's 2 tbsp of Light brown sugar.

I was looking for something quick, simple & easy to make with what I had in the house for some picky eaters. I prefer to bake chicken to make it healthier. I served this with a side of mac n cheese and corn muffins, but the sides. Top peppers with another slice of cheese.

Baked BBQ chicken with Peppers & Onions step by step

  1. Pre-heat oven to 475°.
  2. Slice onion and pepper. Add to large bowl and combine with light brown sugar and 1/2 BBQ sauce.
  3. Rinse chicken, pat dry & add to bowl with peppers, onion, & BBQ sauce.
  4. Mix chicken and add half of what's left of bottle of BBQ sauce, leaving some BBQ sauce left over..
  5. Cover with foil after mixing well & refrigerate atleast 30 minutes.
  6. When ready, add to pan. You can keep peppers &Onions separate to one side of pan if you choose or on top of chicken & add remaining BBQ sauce on top.
  7. Bake for 25 minutes. Then let sit for about 3 minutes before serving. And Enjoy!.

Press the edges of the chicken together to seal in the filling. Seal up the sides to form a tight packet. This Baked Chicken and Peppers is a true crowd pleaser. Your kids will be fighting for leftovers. Your guests will be blown away.