Indonesian Meat BBQ w/ Peanut Sauce/Sate/Satay. Great recipe for Indonesian Meat BBQ w/ Peanut Sauce/Sate/Satay. I made this on Eid Al Adha Day yesterday with mom. Everyone in Indonesia mostly made this food on eid!
This Indonesian version is the easiest, you can get everything you need from the supermarket and it is SO tasty.
This peanut sauce is thick and chunky, not a thin dipping sauce.
Because I like to DOLLOP the sauce on!
You can cook Indonesian Meat BBQ w/ Peanut Sauce/Sate/Satay using 19 ingredients and 8 steps. Here is how you achieve it.
Ingredients of Indonesian Meat BBQ w/ Peanut Sauce/Sate/Satay
- You need 1/4 kg of meat goat or chicken cut into inch cubes.
- You need 26 of bamboo skewers.
- Prepare 4 of Papaya leaves.
- Prepare of Grilled sauce:.
- You need 2 of garlic.
- It's 2 tbsp of vegetable oil.
- It's 2 tbsp of black soy sauce.
- You need 2 tbsp of salt.
- You need 5 tbsp of water.
- You need of Peanut Sauce:.
- It's 1/4 kg of nuts.
- It's 2 of garlic.
- You need 5 of onios.
- You need 5 of canneye pepper or chili.
- It's 2 of lime leaves (optional).
- It's 2 tsp of salt.
- It's 1/2 tsp of tamarind.
- You need 2 tbsp of black soy sauce.
- Prepare 1 tbsp of vegetable oil.
Satay Chicken is probably better known as Malaysian and Thai. To make the peanut sauce, whisk together peanut butter, soy sauce, lime juice, brown sugar, chili garlic sauce and ginger in a small bowl. Popular throughout Southeast Asia and Indonesia, satay is strips of skewered, grilled meat eaten with a fragrant dipping sauce. Here we serve seasoned marinated steak with a spicy peanut sauce for dipping.
Indonesian Meat BBQ w/ Peanut Sauce/Sate/Satay instructions
- Skew the meat with bamboo skewers.
- Coat skewed meat inside papaya leavese for about 20 minutes to make a moist texture.
- Combine and blend all grilled ingredients in a bowl.
- Dip skewed meat in grilled sauce.
- Grill the meat until cooked.
- Blend all peanut pasta together except chili, lime leaves and onions.
- Chop-chop onions, lemon leaves and chili then mix it with blended peanut sauce.
- Dip the skewed meat in peanut sauce then serve it ;).
A simple cucumber salad is a cooling counterpoint to the beef satay. See great recipes for Chicken Satay (Sate Ayam) with Peanut Sauce too! In a bowl, mix soy sauce, tomato sauce, peanut oil, garlic, black pepper, and cumin. Place chicken into the mixture, and stir to coat. Chicken satay is one of the most popular dish in Indonesia, influenced by the Middle Eastern culture (Kebab) with a touch of peanut sauce.