Easiest Way to Cook Perfect White Hot BBQ Sauce

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White Hot BBQ Sauce It's a versatile and delicious marinade, basting sauce, and/or serving sauce. Grill or smoke your meat of choice (chicken is a favorite but the sauce is delish on basically everything). During the last few minutes of cooking, brush your white sauce over the meat. You can have White Hot BBQ Sauce using 10 ingredients and 7 steps. Here is how you achieve it.

Ingredients of White Hot BBQ Sauce

  1. It's of Sauce.
  2. You need 2 1/2 tbsp of prepared horseradish sauce. You can grate fresh..
  3. It's 1/4 tsp of ground white pepper.
  4. Prepare 1 tsp of salt.
  5. Prepare 1/2 cup of mayonnaise, may make this fresh too.
  6. You need 1/2 cup of plain greek yogurt.
  7. Prepare 2 of grated garlic cloves.
  8. Prepare 1 tsp of onion powder.
  9. Prepare 1/2 tsp of worcestershire sauce.
  10. You need 1/2 tbsp of apple cider vinegar.

Use two cups as the marinade and reserve one cup to cook the chicken and one cup to serve on the side. Place the four breasts in a gallon zip lock bag with two cups of the White Barbecue Sauce and marinate four hours or overnight.; Heat grill to high. To make a great sandwich, place pulled chicken in a large bowl and mix with Alabama white barbecue sauce, tossing gently to coat. Serve immediately on bread or buns of your choice.

White Hot BBQ Sauce instructions

  1. Mix all ingredients together in large bowl. Cover and refrigerate for 6 hours before using..
  2. This is important to let flavors combine..
  3. Use as a finishing sauce over grilled, baked meats, coating at last minute during cooking..
  4. This has nice heat, try a little first, then add more to taste..
  5. Use as a spread for a kick in sandwiches too!.
  6. Lasts refrigerated for one week..
  7. Recipe by taylor68too..

The heat is on when you brush on Bruce Fisher's tongue-tingling sauce! Also serves well as a dipping sauce. This one is a keeper, too--lasts for weeks in the fridge. I tried hard to find the origins of this wonderful sauce but had a heck of a time finding it. The closest I got was this article from a trusted source.