Memphis Bbq Sauce. Check Out Memphis Bbq Sauce On eBay. Memphis Barbecue Company serves the best Memphis-style barbecue. Memphis Barbecue Company operates restaurants in Horn Lake, MS, Dunwoody, GA and Fayetteville, NC.
Bring to a low boil, stirring often.
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Memphis-style barbecue is one of the four predominant regional styles of barbecue in the United States, the other three being Carolina, Kansas City, and Texas.
You can have Memphis Bbq Sauce using 7 ingredients and 2 steps. Here is how you cook it.
Ingredients of Memphis Bbq Sauce
- You need 2 cup of Ketchup.
- Prepare 2 of Onions(finely chopped).
- It's 1 cup of Apple cider vinegar.
- You need 1/2 cup of Brown sugar.
- You need 3 tbsp of Minced garlic.
- Prepare 1/2 tbsp of Black pepper.
- You need 1/2 cup of Yellow mustard.
Like many southern varieties of barbecue, Memphis-style barbecue is mostly made using pork, usually ribs and shoulders, though many restaurants will still serve beef and chicken. Traditionally, Memphis Barbecue is served without a sauce. However, since rules are made to be broken, many Memphis BBQ Joints have sauces available, either on the side or by special order. This sauce captures the complexity of Memphis Barbecue in a rich sauce that has a mixture of sweet and vinegar with a hint of heat.
Memphis Bbq Sauce step by step
- In sauce pan combine everything except ketchup on low heat and mix together until sugar is desolved..
- Add ketchup and slowly bring to simmer. Simmer for 20 minutes.
Try it the next time you're hankering for good barbecue and be sure to let me know what you think! This is the best BBQ sauce you will every try. It would make cardboard taste great. I don't use the term "best" lightly, but this qualifies. This is a copy cat recipe from an Ann Arbor institution, Zimmerman's Road House.