Deep Fried Pork Belly With BBQ Sauce. A good cut of fresh pork belly slow-cooked under awesome unique sauce flavored with meat juice itself, chili, ginger, young onions, garlic and beautiful spice mix made of paprika and tamarind. Deep Fried Turkey by the BBQ Pit Boys. Cooking Crispy Pork Belly Recipe for Eating with Tamarind Sauce Fried.

You can get the recipe for the sauce in this Lo Mein post. Simply replace the sesame oil with the pork lard. The noodles were super tasty served with Pickled Green Chilies. You can cook Deep Fried Pork Belly With BBQ Sauce using 4 ingredients and 5 steps. Here is how you cook it.

Ingredients of Deep Fried Pork Belly With BBQ Sauce

You need 1/2 bottle of McCormick bbq sauce or any bbq sauce.
Prepare 4 tbsp of Of water.
You need 10 of pork belly skinless.
It's 3 of garlic clove.

We have very similar dish in Western China, where the pork belly rind is deep-fried for crackling. Mixed chili peppers are used to remove the oily. Pork belly can be used in stir-fry recipes: twice cooked pork belly; Pork belly can be roasted: Roasted pork belly with honey; Pork belly can be red braised: red-braised. Easy Air Fryer Pork Belly Bites.

Deep Fried Pork Belly With BBQ Sauce instructions

Best remove the skin, Marinated the pork belly for 1 hour with the bbq sauce and water.
Drip dry then deep fry it for about 8 minutes then slice it up thinly into easy bite size.
Pan fry it for another 4 to 5 minutes together with some raw garlic.
Deglaze the pan with the marinated sauce and bring it to a boil.
Enjoy it as it is, I enjoy this with my Apple and basil With Caramelised balsamic vinaigrette.

Whoa, you're going to love this if you're a fan of crispy pork belly! These air fried pork belly bites are so crispy and fantastic. Everyone in the test kitchen devoured the first batch! The small bites of crispy pork belly were drizzled with bbq sauce. They were so finger licking good.